Fire extinguishers / fire blankets must be available at your site. Note: fire blankets are recommended for fat and cooking oil fires.
Fire retardant shields / backing in place behind heat source.
You must have adequate space between an open flame and the public.
2kg dry chemical fire extinguishers must be available at your site.
Fire retardant shields / backing in place.
You must have adequate space between an open flame and the public.
Verification that gas certificate is current if required (I)Gas certificate is required if gas is plumbed in eg: food truck
Download Power Order Form to request a power connection.(You will be dealing directly with the electrician)
Download Power Order Form here
All food trucks connecting to power must have an up-to-date electrical Warrant of Fitness.
All electrical equipment /appliances brought on site must have a current electrical safety test tag.
All food trucks that have cooking or reheating appliances must have a fire extinguisher and/or fire blanket.
You must provide your own lead covers to reduce trip hazard.